The whole point of Slack Tea Thursday is so I don't have to think about cooking on Thursdays.
However I have realised after last weeks 30 minute, 80 kilometre Amazing Race tea event because the Asian restaurant stuffed up my order debacle that the universe was telling me that getting takeaway makes Slack Tea Thursday a little bit too easy. I dont think the universe minded when I did that with Clucktucky Fried Chicken the week before because KFC is incredibly bad for you, but last weeks dinner looked like actual food and so the universe decided enough was enough.
So this week, I went back to my tried and true formula of truly slack dinners ...
I know this looks like a meal , but it was truly slack, I swear. I hear you scoffing "Lasagne takes a lot of effort" . Wait! This was leftover Lasagna ...from last Saturday! I dragged it out of the freezer , I didnt keep it in the fridge all that time- because I'm really not a big fan of botulism. AND I didnt cook it in the first place. It was cooked by the Pizza Place up the road , so I'm sure you'll agree this is truly slack. Never cooked it in the first place- reheated for dinner a second time ...this ticks all the boxes for slack.
So looking forward to my lasagne meal , and chuckling all the while because I outwitted the universe I tucked in ...
It was disgusting ...the cheese was like rubber and somewhere in the freezing , re-heating , chuckling process the meat turned into bullets. Three bites was enough. Yuk! So I went with Plan B :
Ahhhhhh Promite , how I love you so. You've saved me from starvation countless times.
The remains of the day (which Indy and Lola enjoyed immensely-I heard them saying I am doggie mother of the year as they were eating. )
No I don't eat my crusts. Everyone knows crusts make your hair go curly , and since I have spent literally years straightening my hair with my ultra awesome GHD, eating crusts seems counter productive. Plus I'm an adult I don't have to eat my crusts if I don't want to.
P.S. I had a cigarette and a cup of tea for dessert. Later I'm planning to eat this frozen cream cheese buttercream icing straight from the icing bag.
Right after I microwave it slightly so I can squirt it straight into my gob. Slack enough?